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Tired of the usual dolcetto, barbera, nebbiolo? The selection of red wines from outside Piedmont is for you:

Kalteresse di Manincor, produced from schiava grape, a red grape variety typical of Trentino, is characterized by the classic bouquet of red fruits and almonds

 Rossese by Laura Aschero, Rossese DOC western Ligurian Riviera

Schioppettino di Bressan, one of the indigenous wines of Friuli

Valpolicella Ripasso di Speri, a classic obtained by reviewing Valpolicella on the pomace of Amarone

Chianti Classico di Castell’in Villa, based on Sangiovese, authentic and austere flavor

Etna Rosso Passorosso di Passopisciaro, 100% Nerello Mascalese able to perfectly tell the story of a terroir that has managed to rise to prominence in recent years.

  • MANINCOR Kalterasee Schiava 2018
  • PASSOPISCIARO Rosso Sicilia Passorosso 2016
  • BRESSAN Schioppettino Venezia Giulia 2013
  • CASTELL'IN VILLA Chianti Classico 2015
  • LAURA ASCHERO Rossese 2018
  • SPERI Valpolicella Ripasso Superiore 2013